Susana Guadalupe Galindo Delfín, B.A.
Nutriology N. M.
Academic Background
- Bachelor of Science in Nutrition from the Universidad
- Clinical Nutritionist, UNAM
- Master's Degree in Education with a Specialization in Teaching and Research. Universidad , Xalapa
- Various certificate programs and courses in clinical nutrition and teaching
Other Studies
- Various courses and certificate programs in nutrition.
Professional Activities
- Angeles Xalapa Hospital Nutrition Clinic
- President and member of the Mexican College of Nutritionists, A.C., Veracruz Chapter
- Member of the Board of Directors of Hospital Ángeles Xalapa, A.C.
- Coordinator of the School of Nutrition at Universidad in Xalapa
- Full Member of the Mexican Society of Nutrition and Endocrinology, A.C.
- Secretary of the Advisory Board of Universidad in Xalapa
Awards
- President of the Mexican College of Nutritionists, A.C., Veracruz Chapter, 2021–2023
- Coordinator of the Nutrition Working Group of the Mexican Society of Nutrition and Endocrinology, A.C., 2021
- Coordinator of the School of Nutrition at Universidad in Xalapa 2018 to the present
- State Coordinator for Nutrition and Food, Veracruz Ministry of Health, 2013–2014
- Recognition as Head of the Nutrition Department at the Dr. Luis F. Nachón Regional Hospital of SESVER from 1982 to 2017
- Editor and author of books on nutrition.
Organizations to which he belongs
- Mexican College of Nutritionists, A.C.
- Mexican Society of Nutrition and Endocrinology, A.C.
- Ángeles Xalapa Hospital Medical Society
